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Showing posts from February, 2022

Arokiyamana Ulundha puttu recipe| Urad dhal recipe rich in folic acid good for pregnant woman

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Urad dhal puttu is made for breakfast most often since it has high health benefits. This is one of the authentic recipes got from my grandmom. This recipe is suitable for all age groups to lead a healthy life. It offers high protein, iron, folic acid, and calcium which is mostly needed for a woman to be healthy. It helps to overcome back pain, joint pain by strengthening bones. This should be more often consumed by the girls who are in the stage of puberty period and also by pregnant women. Try to incorporate this breakfast more often into your menu.For the recipe check out the video below Do try this at home and share your experience in the comment box below.

Noodles Recipe| Burmese atho recipe| Wheat atho recipe

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 Atho is one of the famous Burmese food in beach station. If you cross the beach station subway in the evening time you will see lots of street vendors selling atho in a particular street. This recipe needs a hand effort to mix all ingredients in the right proportion to get the exact taste of it. This recipe will be apt for those who love noodles but thinking of trying a new recipe out of it. Usually, kids will be excited when they hear noodles, Mom's were refused to give them noodles because it is made out of maida. To address this issue I have made this atho recipe out of wheat. To know about the full recipe check my youtube channel below If you like this recipe, Do subscribe to our channel and press the bell icon